گروه آموزشی تغذیه جامعه
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نام و نام خانوادگی |
رتبه |
رشته تخصصی |
بیوگرافی مختصر علمی |
زمینه فعالیت های پژوهشی |
Orcid |
CV |
شماره تماس (داخلی) |
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دکتر جلال الدین میرزای رزاز ( مدیر گروه )
ISID |
دانشیار
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MD و PhD علوم تغذیه/گرایش سلولی-ملکولی
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Dr. Jalaluddin Mirzai-Razzaz is an associate professor of nutrition sciences. He is a leading figure in clinical nutrition and public health research. Holding general medical, master’s, and doctoral degrees in nutrition sciences from Shahid Beheshti University, he has focused his scientific and academic contributions on integrating nutritional strategies into chronic disease prevention and health systems. His research portfolio includes systematic reviews and meta-analyses on medical nutrition therapy for diabetes management, comparative evaluations of anthropometric indices for metabolic risk prediction, research on the effectiveness of probiotics in preventing urinary tract infections in children, and methodological advances in assessing dietary quality across populations. |
دیابت، تغذیه سلولی مولکولی |
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FA/CV
EN/CV
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245 |
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دکتر ناصر کلانتری
ISID |
استاد |
MD متخصص کودکان |
Dr. Naser Kalantari, Professor of Community Nutrition, is a nationally recognized expert in pediatric nutrition, food security, and public health policy. With a background in medicine and pediatrics, he has transitioned into a leadership role in nutrition science, contributing to both academic research and strategic planning at the National Nutrition and Food Technology Research Institute. His work spans early childhood development, school-based obesity prevention, and national modeling of nutrition policy impacts on chronic disease. As a policy advisor and educator, he has shaped Iran’s nutrition frameworks and mentored generations of public health professionals. |
برنامه ریزی و سیاست های غذا و تغذیه -تغذیه کودکان و نوجوانان و ریزمغذی ها |
0000- 0002- 8919- 4803 |
/CVFA
EN/CV
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254 |
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دکتر نسرین امیدوار
ISID https://isid.research.ac.ir/Nasrin_Omidvar
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استاد |
PhD علوم تغذیه / گرایش آموزش بهداشت و روانشناسی
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Prof. Nasrin Omidvar is a PhD) in Nutritional Sciences. Her research is focused in the area of Nutrition behavior and communication, Food security, food and nutrition literacy and Nutrition program evaluation, as well as food environment. She is one of the pioneers of validation and development of dietary and nutritional assessment tools in Iran. She is an active member of IUNS Task Force on Traditional and Indigenous Food Systems and Nutrition and the team leader of Iranian branch of INFORMAS.
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تغذیه و تغییر رفتار، برنامه ریزی تغذیه، استاندارد و بومی سازی روشهای ارزیابی مصرف غذا و سواد غذا و تغذیه
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0000- 0002- 4061- 0562
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FA/CV
EN/CV
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234 |
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دکتر بهرام رشید خانی
ISID https://isid.research.ac.ir/Bahram_Rashidkhani
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استاد
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PhD و MD اپیدمیولوژی تغذیه |
Prof. Bahram Rashidkhani is a nuritional epidemiologist. His research interest lie in dietary pattens in Iran and their associations to chronic diseases in this country. He holds a PhD in epidemiology from Karolinska Institutet in Sweden |
اپیدمیولوژی تغذیه، الگوهای غذایی و رابطه آنها با بیماری های مزمن
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FA/CV EN/CV
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234 |
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دکتر آرزو رضا زاده
ISID https://isid.research.ac.ir/Arezoo_RezazadehSarabi
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دانشیار |
PhDعلوم تغذیه/گرایش اپیدمیولوژی و ژنتیک |
Dr. Arezoo Rezazadeh is a PhD in Nutritional Sciences. Her research and teaching focus on the nutritional epidemiology of obesity and non-communicable chronic diseases in vulnerable populations, emphasizing gender and ethnic disparities and critical life stages, including the first 1,000 days and old age. She is certified by the Strategic Centre for Obesity Professional Education (SCOPE) and has served as Deputy for the Asia Region on the Executive Committee of the World Public Health Nutrition Association (WPHNA). |
ارزیابی وضعیت تغذیه، تعیین کننده های اجتماعی و قومیتی سلامت تغذیه ای و بیماریهای غیر واگیر، اپیدمیولوژی تغذیه ، تغذیه زنان و سالمندان |
FA/Cv
EN/Cv |
230 |
|
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دکتر حسن عینی زیناب
ISID https://isid.research.ac.ir/Hassan_Eini
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دانشیار |
PhD جامعه شناسی/گرایش جمعیت شناسی |
جامعه شناسی غذا و تغذیه، سیاست های غذا و تغذیه، اکولوژی غذا و تغذیه |
0000-0002-6895-034x |
EN/CV
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249 |
|
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دکتر آرزو حقیقیان رودسری
ISID https://isid.research.ac.ir/Arezoo_HaghighianRoudsari
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استادیار |
PhD علوم تغذیه /گرایش جامعه شناسی |
Dr. Arezoo Haghighian is a PhD in Nutritional Sciences. Her research field include food & nutrition sociology, sustainable diet, Food choices, social determinants of health and development and validation of nutritional tools. She is certified in national and international courses in the design and implementation of qualitative and mixed-method studies and has extensive experience in conducting these studies in the field of food and nutrition. |
جامعه شناسی غذا و تغذیه، رژیم غذایی پایدار، انتخاب های غذایی، طراحی و اعتبارسنجی ابزارهای تغذیه ای، تعیین کننده های فرهنگی اجتماعی سلامت |
0000- 0001- 7908- 6991
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FA/CV
EN/CV
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260 |
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دکتر مرجان باژن
ISID https://isid.research.ac.ir/Marjan_Bazhan
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استادیار |
PhDعلوم تغذیه /گرایش آموزش بهداشت و ارتقای سلامت |
Dr. Marjan Bazhan is a PhD in Nutritional Sciences (minor: Health Education and Promotion). Her research focuses on nutrition and behavior change, community-based nutritional planning, food and nutrition literacy, and determinants of food choice and dietary behavior. She has extensive experience in conducting qualitative studies, designing and validating tools in food and nutrition, and implementing educational programs for community health promotion. |
طراحی و اجرای مداخلات تغییر رفتار تغذیهای، برنامه ریزی تغذیه جامعهمحور، سواد غذا و تغذیه، طراحی و اعتبارسنجی ابزارها در حوزه غذا و تغذیه |
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FA/CV EN/CV |
341 |
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دکتر سعید دعایی
ISID |
استادیار |
PhDعلوم تغذیه /گرایش آموزش بهداشت و ارتقای سلامت، Post- doc اپیدمیولوژی |
Dr. Saeid Daaei holds a PhD in Nutrition and completed his postdoctoral fellowship in nutritional epidemiology. He currently serves as the Head of the International Department at the Cancer Research Center of the University. Additionally, he is a Visiting Scientist at the Catalan Oncology Institute (ICO). In 2024, he received awards at both the Abu Reyhan Research Festival and the Shahid Vozavaei Educational Festival. His expertise includes nutritional epidemiology and nutrition in health promotion. |
آموزش بهداشت و ارتقاء سلامت، اپیدمیولوژی تغذیه |
0000- 0002- 2532- 7478 |
FA/CV
EN/CV
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- |
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دکتر معصومه جباری
ISID https://isid.research.ac.ir/Masoumeh_Jabbari
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استادیار |
PhDعلوم تغذیه/گرایش اپیدمیولوژی |
Dr. Masoumeh Jabbari holds a PhD in Nutritional Sciences. Her research areas include epidemiology, risk prediction models, and the development of nutritional scores and indices. She is certified in academic courses related to the design and implementation of risk prediction model studies and score development, and she has experience conducting these studies using cohort data in the field of nutritional sciences. |
طراحی و اجرای مطالعات مرتبط با مدلهای پیش بینی, اپیدمیولوژی تغذیه, طراحی شاخص های تغذیه ای |
0000- 0002- 2348- 9780 |
FA/CV
EN/CV
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249
|
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مرجان نقوی
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کارشناس گروه |
BSc علوم تغذیه |
همکاری و هماهنگی امورآموزشی و پژوهشی گروه |
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250 |
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مریم عابدینی
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کارشناس گروه |
MsPH علوم بهداشتی درتغذیه |
همکاری و هماهنگی امورآموزشی و پژوهشی گروه |
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250 |
بازنشستگان
نوشین شهیدی
مربی، کارشناسی ارشد علوم تغذیه
دکتر اعظم تویسرکانی
استادیار، دکترای علوم تغذیه
دکتر زهرا کارگرنوین
استادیار، دکترای علوم تغذیه
خدیجه رحمانی
مربی، کارشناسی ارشد علوم تغذیه
مریم قوام صدری
مربی، کارشناسی ارشد علوم بهداشتی تغذیه
